Hello and welcome to Penny Gourmet: a blog focused on cost conscious cooking for food lovers.
Why did I decide to make this blog? Well, it’s simple. I love food. Maybe a little too much at times. I love the way food brings people together. I love the simple act of putting together a meal that puts a smile on a loved one’s face. I believe food can provide nourishment far beyond the simple nutrients and calories listed on the nutrition label.
Food lover on a budget
But, for a food lover on a budget, eating well can seem like an impossible task. Eating out? Forget it! Dining on delicious home cooked meals at home? Pshaw! Haven’t you heard of ramen noodles!? Our stereotype is that eating cheap means eating poorly – that good food is a luxury reserved for the rich.
I’ve fallen into that trap. Just recently I was horrified to see how much I was spending on groceries every month. Now, I am lucky enough to not be living on the breadline by any stretch of the imagination, but money can be tight. I certainly shouldn’t be spending hundreds upon hundreds of dollars on groceries every month. I felt a momentary panic. I was going to have to give up everything I loved and subsist on brown rice for a month! No more avocado on toast for me! (*Disclaimer: I don’t actually eat avocado on toast, sorry millennial-haters)